Schiefermineral Riesling

2020 Mosel Riesling

The Weingut Margarethenhof Schiefermineral Riesling from the Mosel region is a truly delightful expression of this noble varietal. This 2020 vintage showcases a light-bodied character, with its refreshing acidity providing a bright and lively profile that dances on the palate. The fruit intensity is prominent, offering vibrant notes of ripe stone fruits and zesty citrus that elevate the overall experience. This Riesling is bone dry, allowing the minerality to shine through beautifully, making it an exceptional choice for food pairings, particularly with light seafood dishes or creamy pastas. The balance of flavors and its invigorating freshness reflect the exceptional terroir of the Mosel, captivating wine enthusiasts and casual drinkers alike.

Tasting notes:

Apricot

Peach

Honey

Flavor profile:

Acidity High

Low Pronounced

Body Very Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Medium Sweet

Bone Dry Sweet

Pairs well with:

Seafood, Grilled Fish with Mango Salsa, Grilled Shrimp with Garlic Butter

Region:

Mosel

When it comes to quality Riesling, few places can rival Germany's Mosel region. This sheer-sided valley in Germany parallels the river of the same name and is home to some of the world's steepest vineyards. Riesling grown here is prized throughout the world for its slight sweetness, perfectly balanced by crisp acidity and aromatic floral perfume. Notes of green fruit and Meyer lemon add to the pleasant tang, with mineral touches of wet slate, beeswax and—in some aged examples—even petroleum too. It is all thanks to Mosel's very cool climate. Temperatures in the summer often don't even rise above 65 degrees. This allows for a long growing season, concentrating flavors and creating beautiful acidity.

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